Tuesday 23 June 2015

WELCOME TO THE AFRICAN MENU

Growing up I have always loved traditional African food . It seemed more interesting to me the way the food is prepared. The methods are so different from your ordinary conventional way of cooking.

In my culture we grow all traditional foods over the rain season because these foods grow naturally in the ground with out any interference ,your occasional, weeding and watering of these crops .

my family owns a big field where we grow all these traditional crops during the rain season.I must say it's quite interesting to watch the whole process of clearing the land getting a tractor to plough the land, planting seeds behind the tractor.

Growing up we used to plant a section of maize, a section of ground nuts, pumpkins, water melon's, more beans and sugar cane. The fun part for me was during the time of harvesting. Eating that rich food

In this blog i endeavour to share with you the different menus and recipes  of my people

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